Uncover Bali’s newest culinary hotspots with En Route, a signature feature of Dine & Wine Bali. Explore the latest openings in Bali restaurants cafés, and cocktail bars that are setting the island abuzz. Receive expert recommendations on where to dine when exploring different areas of Bali, ensuring your culinary journey is both unique and memorable. Perfect for those who love staying ahead of the curve, En Route lets you indulge in innovative cuisine and relish distinctive tastes that celebrate the island’s rich culinary heritage. Get hungry and let every remarkable experience captivate your senses, transforming each meal into a delightful adventure.
L’Osteria Pizza e Cucina brings the soul of rustic Italy to Uluwatu’s ever-evolving dining scene. From handmade pastas to a hidden medieval-style wine cellar, this newest outpost of the beloved Italian eatery invites you to slow down, sip, and savor. The warm trattoria-style atmosphere blends with timeless recipes and thoughtful touches, creating a dining experience that’s both comforting and elevated. Ready to discover where tradition meets taste? Step inside the full experience.
Celebrate Valentine’s Day in Bali with more than just chocolate. Indulge in luxurious oysters paired with fine wines or non-alcoholic selections, or explore vibrant Asian flavours reimagined with modern finesse. Dine & Wine Bali has curated a list of the most romantic dining destinations to elevate your evening, whether you're planning an intimate dinner, a stylish surprise, or a lavish indulgence. Let the occasion be more than sweet, make it unforgettable.
Nestled in southwest Bali, Manggar Restaurant and Bar redefines dining with its seamless fusion of Southeast Asian flavours and modern techniques. This wood-fire grill destination promises bold, artistic cuisine crafted with locally sourced ingredients and international flair. Guests can expect vibrant plates, smoky aromas, and inventive presentation. Each dish is a celebration of tradition with a contemporary edge. Whether you're a curious foodie or a seasoned gourmand, Manggar offers a fresh perspective on Southeast Asian dining worth exploring.
Sate House Senayan in Canggu offers more than just a dining experience—it’s a celebration of Indonesia’s rich heritage. Blending authentic flavours with modern elegance, this culinary destination invites guests on a flavourful journey through tradition and innovation.
Valle Canggu has gracefully stepped into Canggu’s vibrant dining scene, inviting foodies to savour their new dinner menu of Spanish-inspired flavours, expertly crafted by Balinese Chef Daniel Wibowo, renowned for his culinary expertise at the Revolver Group and Bambu Restaurant in Seminyak.
Desa Potato Head is widely recognized for its beach club and renowned parties; however, only a select few have truly savoured the entirety of its diverse dining establishments. Among these, Ijen stands out as a seafood haven, while Tananam offers a delightful plant-based culinary experience. Adding to this collection is Dome, an unpretentious restaurant and vibrant natural wine bar that prides itself on a dynamic menu comprising of delectable small plates and intriguing fermented creations.
If you're up for a foodie’s splurge for a special occasion or just another evening of opulence, one has to admit that the choice can be limited on our enchanting island. Thus, it is with a perpetual thrill and insatiable delight that we venture towards Uluwatu, to immerse ourselves in the culinary wonders of The Cave Bali, crafted by the masterful hands of Chef Ryan Clift, at The Edge Bali, launching its freshly unveiled gastronomic repertoire.
Partaking in the culinary delights of Bali is consistently bound to offer patrons an exceptional and gratifying outing, particularly when the delectable cuisine is accompanied by remarkable and unconventional live entertainment. Presenting a novel establishment in Ubud, Bali, Gajah Putih Restaurant amalgamates refined dining with captivating theatrical performances.
Rayjin Ubud is the new and exciting addition by Kaminari Group. It is the sister restaurant to the well-known Rayjin Teppanyaki in Seminyak. Located in the vibrant center of Ubud, Rayjin Ubud aims to bring a new and unique dining experience. They offer a great combination of delicious food through expertly made Teppanyaki dishes, sushi and so on, in a truly Nippon atmosphere.
Immerse yourself in Korean culture by visiting this culinary haven, where you will undoubtedly experience an extraordinary dining adventure, completely devoid of pretentiousness. Every bite at Seoul Soul Project Canggu will transport you to a realm of unparalleled gastronomic bliss, making it a place that truly possesses a soul.
